Name in different languages:
English : Snake gourd
Sanskrit : Chichinda, Swetraji, Sudirgh, Grahculak
Hindi : Chachenda
Bengali : Chichinda
Marathi : Tarkakdi
Gujarat : Padolu
Color: Snake gourd is green with whiteness.
Taste: It is pungent.
Structure: It is a creeper, which is very famous. Its fruit is about 90 centimeters long. It is used to prepare vegetables too.
Nature: Snake gourd is cool in nature.
Precaution: Taking over quantity of snake gourd may be harmful for cool natured persons.
Bad effects removal: Meat and garam masala remove the bad effects of snake gourd.
Camper: Snake gourd can be compared with sespadula.
Snake gourd ends the dryness and weakness of the body. It is light and digestible. It is useful for the hot natured persons. It increases appetite and its root is purgative. It is useful in the summer season. Take the seed of snack gourd; it causes vomiting. It kills the stomach worms and brings them out.