Harda Bada


HARDA BADA*


Colour: Harda bada is yellow.

Taste: It is bitter.

Structure: Harda bada is a famous plant.

Nature: It is hot in nature.

Precaution: Gripping occurs in the stomach by taking over quantity of harda bada.

Removing side-effects: Almond oil and lasohara remove the side-effects of harda bada.

Compare: It can be compared with quercus infectoria.

Dose: Harda bada should be taken in 9 grams quantity.

Qualities: Harda bada makes the brain and stomach strong. It prevents loose motions, ends flatulence and cures fever. It increases happiness and cures other diseases.

Useful in different diseases:

1.Granular trachoma: Make the powder by grinding equal quantity of big myrabalan chebulie, balis papra and red sandal together. Filter this powder and prepare tablet from it. Grind this tablet with water and apply it in the eyes or grind sugar candy with milk and apply it in the eyes or grind onion with pigeon stool and apply it in the eyes. Using this process is useful to cure granular trachoma.

2. Writer’s cramp: Powder of big myrabalan chebulie should be taken to prevent writer’s cramp.